1·Use squeeze bottles for the mustard and mayo so the bread does not get soggy.
用挤压瓶装芥末和蛋黄酱，这样面包就不会变得湿湿的了。
2·Reader biankat, for example, commented: "Making my own [ranch dressing] with buttermilk, some mayo, greek yogurt, and fresh herbs is just as good."
比如说，读者biankat就留言说：“自己用脱脂乳，一些蛋黄酱，希腊式酸奶和新鲜的药草做出来的牧场沙拉酱也一样好吃。”
3·If you're a pescatarian, open your eyes wide and take in the glory of this pie which is layered with beets, mayo, potatoes, diced hard boiled eggs and, of course, herring.
如果你是一名鱼素者，一定要品尝这道有名的菜，它是由甜菜、土豆、切丁的煮鸡蛋以及鲱鱼分层制成，加入了蛋黄酱。
4·My favorite sandwich is tomato and mayo on Wonder Bread.
番茄蛋黄酱加Wonder面包是我最爱的三明治。
5·A merely adding chicken to a BLT will form a basic Club... but then it can be gilded with sliced hard boiled egg, three layers of house-made sourdough and a lemon Mayo whipped up by the chef himself.
仅仅是增加一片鸡肉到BLT上就可以形成一个简单的总会三明治…但是它也可以用一个切片的水煮鸡蛋，三层使厨师精疲力尽的自家制作酵母和柠檬蛋黄酱来装饰。