1·Although it is not as popular as chicken noodle or tomato soups, borscht is common in the United States, especially in areas with large Jewish communities.
尽管罗宋汤在美国不像鸡汤面条和番茄汤一样受欢迎，但它很常见，尤其是在犹太人聚居的大型社区。
2·Hot borscht might also be made with meats such as chicken, pork, or beef.
热罗宋汤也可以加入诸如鸡肉、猪肉或牛肉等肉类。
3·However, beet borscht is the most common form of this soup.
但甜菜罗宋汤是最常见的一种。
4·Borscht can be spiced up with roasted apples and smoked goose breast.
罗宋汤可以用烘烤过的苹果和熏鹅脯来提味。
5·Borscht is a popular soup of Ukrainian origin in Eastern and Central Europe.
罗宋汤是一种源自乌克兰浓菜汤，在东欧和中欧国家广受欢迎。