1·That famous odor comes from byproducts of allicin, the sulfur compound believed to be responsible for most of the herb's medicinal benefits.
那种极妙的味道来自大蒜素的副产物,这种硫化合物被认为是大部分香草具有药用价值的来源。
2·It was proved by experimentation that allicin not only inhibited carcinogen function, but also decreased cancer cell proliferation.
试验证明,大蒜素不仅能抑制致癌物的致癌作用,而且对肿瘤细胞的增殖也有抑制作用。
3·Finally, the content of allicin can be calculated by means of point conversion.
再通过找点换算就可得出大蒜素的含量。
4·It was proved by experimentation that allicin not only inhibited carcinogen function but also decreased cancer cell proliferation.
试验证明,大蒜素不仅能抑制致癌物的致癌作用,而且对肿瘤细胞的增殖也有抑制作用。
5·The advance in clinical application of allicin is reviewed.
就大蒜素的临床应用进展作一综述。
1·Other important inhibitors are garlic which contains allicin and cloves which have eugenol.
其它重要的抑制剂有大蒜含有蒜素和丁香含有丁香酸。
2·Allicin is potent stuff. Too much exposure to garlic can result in blistered skin.
蒜素是烈性物,过多接触大蒜皮肤疱疹。
3·One of the oldest land-based medicinal foods on the planet, garlic contains an active sulfur-based compound called allicin, a critical supporter of liver detoxification.
作为地球上长在地上的最古老的药用食物,大蒜含有一种活跃的叫做蒜素的硫化合物,这是肝脏排毒的重要支持者。