1·I've observed that roughly 80% of the templates in a pattern are trivial, 15% are straightforward and easy to complete, and 5% are rather gnarly.
我观察到某个模式中大约80%的模板无关紧要，15%的模板简单且易于完成，另外5%的模板则相当粗糙。
2·The same is true if the dough is looking dry and gnarly. Add warm water (a tablespoon at a time).
同样的如果面团太干和粗糙，那么也可以适当添加入些温水，也是每次添加一大勺。