1·Fruits that release a lot of ethylene also include apricots, melons and tomatoes.
大量释放乙烯的水果还包括杏子、瓜果和番茄。
2·Many of their plants are eaten raw and they also eat high proportions of apricots, cherries, grapes, plums and peaches.
他们生吃大多数植物，还吃高比例的杏子、浆果、葡萄、李子和桃子。
3·Apricots, fresh or dried, are high in beta-carotene.
杏子，新鲜或干燥的，富含贝它胡萝卜素。
4·Mother bought many apricots, but most of them were sour.
妈妈买回好多杏子，可惜大部分是酸的。
5·The fruits used in the study were grapes or raisins, peaches, plums or apricots, prunes, bananas, cantaloupe, apples or pears, oranges, grapefruit, strawberries and blueberries.
在研究中使用的水果是葡萄或者葡萄干，桃子，李子或者杏子，梅子，哈密瓜，香蕉，苹果或梨，柚子，橙子，草莓，蓝莓。