1·In the fruit with fresh jujubes, strawberry, kiwi high content of vitamin c, mango, orange, apricot, etc contain carotene more.
水果中以鲜枣、草莓、弥猴桃中维生素c含量较高，芒果、柑橘、杏等含胡萝卜素较多。
2·Papaya is rich in carotene, this is good for your eyes. Also good for gas and indigestion.
木瓜富含胡萝卜素，对眼睛有益。对治疗胀气和消化不良也有帮助。
3·The colorants of green plants consist of chlorophyll, xanthophyll and carotene.
绿色植物中含有叶绿素、叶黄素和胡萝卜素。
4·The contents of nitrate, vitamin c, carotene and amino acid of common wild vegetables in Zhanjiang were determined.
对湛江野菜所含的硝酸盐、维生素c、胡萝卜素及氨基酸进行了测定和分析。
5·The effect of different processing technology on xanthophyll and carotene content of Stylo, different processing technology, different store condition and different store time was studied.
探讨不同加工方法、不同贮存条件及贮存时间对柱花草叶黄素和胡萝卜素含量的影响。